suspected-case-of-mad-cow-disease_9Good news for the farmers and shepherds! You no longer have to worry of the mad cow disease that kills hundreds of thousands of cattle each year. To get away with the nuisance of mad cow disease, U.S. and Japanese scientists have produced cattle in their lab, capable of resisting mad cow disease! They are optimistic that their genetically engineered cattle can produce the brain-destroying disease-free herds, capable of providing dairy products, gelatin and other products.

The brain-destroying disease, or mad cow disease is also known as bovine spongiform encephalopathy or BSE.

According to the researchers, the cattle’s lacking of the nervous system prions – a protein-type – lead o the BSE’s attack. The new cattle were made by Yoshimi Kuroiwa of Kirin Brewery Co. in Tokyo, Japan and colleagues. Known as “knockouts” the cattle has a specific gene that has been “knocked” out of them by using a method — called gene targeting.

James Robl of Hematech, a South Dakota subsidiary of Kirin said,

By knocking out the prion protein gene and producing healthy calves, our team has successfully demonstrated that normal cellular prion protein is not necessary for the normal development and survival of cattle. The cows are now nearly 2 years old and are completely healthy.